Taru Pestle & Mortar, by AdHoc


By: AdHoc

With the mortar made from robust, food-safe and antibacterial acacia wood and the pestle from food-safe and flavour-neutral granite, the Taru Mortar and Pestle designed by Roland Kreiter for AdHoc is an object of both beauty and function! The large interior volume has a capacity of approximately 190 ml and the Taru is perfect for grinding, crushing or mashing either fresh or dried herbs and spices to maximise flavour development. 

  • H: 6cm x D: 11cm 
  • Engineered and Designed in Germany

About AdHoc: 

AdHoc means: 'made for a particular purpose,' and since the company was founded in 1995, the AdHoc team has been developing, designing and manufacturing kitchen products according to this principle. 

Inspired by the classic development principle of 'design follows function,' products for kitchen and table culture are created with a focus on 'more': more solid function, more aesthetics, more quality - more value. AdHoc products are well thought out down to the smallest detail, fascinate with their straightforward elegance and simply bring joy.